Unmole, Hurrydeo <br/><br/>
Solar drying of fish and paddy 

 - Roma:  FAO,  1989 
 - 54 p.  cuadros. 
<br/><br/>03039 
<br/><br/>Drying is a technique  to preserve agricultural and fish products in order to raise their value or tnasform them into storable or marketable items. Drying is still carried out in the traditional manner of spreading the product on the ground in the open air or, as in the cereal industry, through the use of dryers operated with conventional fuels. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Energía Solar<br/>Aplicaciones Industriales
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Italia
<br/><br/><label>Dewey Class. No.: </label>621.47  / U5899